Paul Jaboulet-Aine Ventoux Les Traverses Rouge 2014 6-bottle-case The varieties are co-fermented in
Description
The varieties are co-fermented in cement vat and then aged in cement for 18 months before bottling
The nose is rich and intense with its abundance of black- and blueberry fruit
juicy on the palate with a creamy yellow fruit in the background with citrus accompaniment
Expressive layers of violet
Paul Jaboulet-Aine Ventoux Les Traverses Rouge 2014 6-bottle-case The varieties are co-fermented inPaul Jaboulet Aine Ventoux Les Traverses Rouge 2014 is a French Shiraz Syrah Grenache style red wine from the Rhone region in France.
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